Choking on Change? Take Smaller Bites

Good morning! I hope your day is off to a great start.

I think today I need to do a little research on inflammation. Something is causing my belly to swell. And before you go where we both know you’re about to go, I’m not gaining weight. Okay, I’m 12 pounds higher than I was a month ago, but I’m not gaining now. At least not since yesterday. So, it must be some kind of allergic reaction to something I ate. That’s my story and I’m sticking to it.

When I put my pants on this morning, or rather, when I tried to put my pants on this morning, the buttonhole had moved to the left. Not that much, but enough to make me twist and dance. An inch may not seem like much when you’re measuring area rugs, but it may as well be a mile when you’ve bent over, sucked in everything, and you’re still an inch short in getting your pants buttoned.

And they don’t make buttonhole extenders to close that gap. If you get on a plane and you’re too fat to buckle your seatbelt, they’ve got extenders for that. Not that I would know from personal experience. I guess I could just put on a belt and tighten it up like a noose. Then if I put on a really long shirt, nobody would know, right? If I had a shirt that long. They all shrunk. Don’t say it.

But it can be dangerous wearing clothing that’s a little too tight. And no, ladies, I’m not talking to you. Tight is good (to an extent). But if you have a body like mine, don’t do it. I was in a meeting once, wearing a dress shirt that was a little too snug, and when I reached for my pen a button popped off. I don’t mean it fell off and landed in my lap. It shot across the table so everybody could see.

Shirt buttons are relatively harmless in that regard, but if the metal button on my jeans were to fly off, especially under that much pressure, it could bring down a small plane. And never mind how many times I’ve sat down at work to the welcome sound of thread popping in the seat of my pants.

Yes, I need to go shopping. The problem is, most stores only carry clothing in “common” sizes, and apparently, I’ve reached the lower end of the “uncommon” bracket. No, I’m not huge. Well, depending on who’s standing next to me. I look pretty big next to those hardbodies in the gym, but next to Rush Limbaugh, I’d be invisible. Maybe I just need to make some new friends.

Okay all joking aside (well, most) the bottom line is I need to lose some weight. I’ve been saying that for several years, if you define “several” in terms of decades. This all started when I got out of the Navy, and it shot through the roof when I quit smoking. I remember my doctor telling me he’d rather I were 100 pounds overweight than smoking. All my brain took from that conversation was I had another 50 pounds to go.

And, before anybody says “Keto,” just don’t. In study after study (you know, those not paid funded companies selling pork rinds and cheese sticks), the Keto diet ranks dead last or close to it in terms of safety, heart health, usability, and bad breath. Okay, I threw that last one in from personal experience. Anybody who’s ever experienced “Keto breath” knows what I’m talking about.

So, the first order of business this morning is to buy a bigger pair of jeans. Thankfully there’s a Walmart nearby and nobody will even notice my pajamas. Then, I have to get serious about taking this weight off. Not the 12 pounds I’ve gained, but the whole enchilada. There I go talking about food again.

Losing weight is hard. Like anything else in life, it means doing something differently – making changes that you know you should make, but wish you didn’t have to. And we face lots of those decisions all through life. It’s easier if you set a goal and then work toward it. But I won’t lie, the goal alone doesn’t make the change any easier. Success, even just a little, makes the difference.

It’s okay to set a big goal, with the end result clearly in sight. But break that goal down into smaller, more manageable bites (food again), and celebrate those small wins. With each one, you’ll become that much more confident you can make it to the end. Focus on the small wins, and the bigger ones will come. Make that your goal for today. I did. But first, I need to go shopping.

That’s all for now. Have an awesome day!

© 2020 Dave Glardon – All rights reserved

What Is That You’re Eating???

Good morning! I hope your day is off to a great start.

Yesterday evening, we had to make a mid-week grocery trip. We normally have a few items to pick up here and there, but not enough to make it much of a shopping excursion. But for whatever reason, this week was different. We’re finding that some items just don’t keep as long as they used to, so we buy in smaller quantities and fill up more often. And yes, sometimes we just forget things. It happens.

In some cultures, the idea of going through a supermarket with a shopping cart filled with a week’s worth of groceries is as foreign as the thought of walking through an outdoor market full of fresh meat, breads, and produce would be to us. But that’s exactly what they do. Every morning, street vendors set out fresh food, and people buy what they need for that day. Nothing ever goes bad.

When I watch shows filmed in other countries, one thing that always catches my eye is the size of their refrigerators. They remind me of the ones we had when I was a kid – the old Kelvinators with a latch on the door and a freezer on top that needs to be defrosted with a hair dryer and ice pick every month. I’ve had one or two of those myself. What we’ve got today is a monstrosity by comparison.

And yet, we still run out of room. Every time we go shopping, something else gets pushed to the back. Then, when you need something, you can’t find it. So, you go to the store and buy more. And as you’re rearranging everything else to make room for what you just bought, you find the one that’s been sitting there all along. Except now, the expiration date has passed, and it has to be thrown out.

There’s something to be said for downsizing and only buying what we need. Freshness is never an issue, because you don’t keep things around long enough for them to go bad. Storage isn’t a problem. And it doesn’t take much imagination to figure out what’s for dinner – you’re eating what you bought today because tomorrow it’ll have to be thrown out. All they really store is grains and dry goods.

And you know what? The people in those countries live longer and enjoy a better quality of life than those of us in the modernized world. They’re healthy, vibrant, and active well into their golden years for one simple reason – they didn’t allow technology to replace what nature intended.

I’ve noticed the strawberries in our local grocery store have gotten bigger over the years. I guess that could be due to improved farming practices, but I have to be honest – when I look at them I get images of a strawberry field catching the runoff from a nearby nuclear plant. It’s not very appetizing. And truly, those monster strawberries just don’t taste as good as the smaller ones anyway.

A lot of that could be the result of selective breeding, or even some level of genetic restructuring. And it’s not just strawberries. Peppers, tomatoes, bananas, and most other produce has gradually gotten bigger. I’ve seen navel oranges that are as big as a grapefruit. But, is bigger really better?

According to the USDA and agricultural universities, the nutrient levels in our produce have dropped significantly over the past fifty years, in some cases by as much as 70%. You may be filling your belly, but you’re not doing much for your body. It’s just one of the reasons nutritionists now recommend eating 7-10 servings of fruit and vegetables each day. It’s the only way to get the nutrients we need.

But how many of us actually do that? I know I don’t. If I’m being completely honest, I probably get 3-4 servings a day. Of the good stuff, that is. I get plenty of the junk I don’t need, which is why I have to keep buying these big pants. For a nation that’s so full of overweight people, we are among the most malnourished populations in the world. We’re eating plenty. We’re just not eating right.

If we could set aside a few conveniences and borrow a few habits from other countries, we could begin to turn that around. Instead of seeing how much food we can store in our refrigerators, maybe we should try shopping for a day or two at a time. Instead of loading a cart with groceries, shop with a hand basket. And instead of filling the cabinet with canned goods, fill it with beans and whole grains.

By being more selective about the foods we buy, we’re more sensible about the foods we eat. Things don’t sit around and go bad, and we don’t have to load up on preservatives in the process. When we open the refrigerator, we can find what we need. And, over the long haul, our bodies and bank accounts will both benefit as a result.

That’s all for now. Have an awesome day!

© 2019 Dave Glardon – All rights reserved